From the talented artisans at OCHO in Dunedin.
Indulge in this luxurious drinking chocolate made with only the finest cacao beans sourced from the Madang region of Papua New Guinea. This delicate blend of 50% single origin cocoa powder and sugar makes a rich and warming treat to enjoy.
Make on the stove and allow to simmer a little, watch as the drinking chocolate thickens and serve.
Gluten free, dairy free, vegan friendly. 200g.